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The highly textured
Stefano Frascolla and Tua Rita have almost single-handedly put Suvereto on Italys winemaking map
The palate is much better with sour lemon and quince on the entry
perfect structure and a very long finish
underbrush and a touch of the sauvage that continues onto the supple
Coutet other_regions The highly texturedPale to medium gold colored, the 2009 Coutet leaps from the glass with warm apple pie, dried mango, fresh straw, lemongrass, ginger and crme caramel notes. The rich, concentrated, unctuous flavors are lifted by amazing freshness, finishing epically long, layered and with a tantalizing nuttiness.
